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Job Description:
The Operations Manager is responsible for managing the daily operations and overseeing the resources required to deliver LFCC hot meal services. This position reports to the
Executive Director, Operations of Loaves and Fishes of Contra Costa.
Essential Duties and Responsibilities:
Dining Services -Oversee the staff, planning, administration, and day-to-day operations of the Dining Services following company policies, procedures, financial plans, and targets. Manage food service staff and facilities. Maximize the efficiency of food operations staff through effective scheduling, communication, and training.
Dining Room Management
MealConnect - The MealConnect Program is related to a partnership with the Contra Costa/Alameda County Food Bank. It is a Food Recovery Program where Loaves and Fishes receives food donations to fill our food pantries that are available to our clients daily.
MealConnect Reporting and Food Recovery
Volunteers - Loaves and Fishes relies on over 100 volunteers per week to help support our services. We recruit and schedule our volunteers by utilizing a software called VolunteerLocal.
Volunteer Responsibilities
Required Knowledge, Skills and Abilities:
● Strong leadership and problem-solving skills to effectively manage a team and handle unexpected challenges.
● Extensive knowledge of food management and operations.
● Experience in budget management; Ability to interpret financial data as needed.
● Excellent organizational skills and attention to detail.
● Excellent written and verbal communication skills.
● Proficient in Microsoft Office Suite and Google Suite.
● Ability to work and communicate effectively with people of all ages from very diverse backgrounds.
● Ability to use discretion and diplomacy in dealing with donors, Board members, staff, volunteers, and colleagues.
● Ability to maintain a high level of confidentiality.
Qualifications:
● Bachelor's degree preferred in Business Management, Business Administration, or related field; or equivalent.
● ServSafe Manager Certification required.
● Five years of related experience required.
Job Type: Full-time
Pay: $55,156.49 - $66,425.02 per year
Benefits:
Schedule:
Experience:
Work Location: In person
Full Time
Restaurants & Catering Services
$103k-128k (estimate)
04/15/2023
07/19/2024
loavesandfishesofcontracosta.org
Pittsburg, CA
<25
Restaurants & Catering Services
The job skills required for Operations Manager include Leadership, Scheduling, Planning, Problem Solving, Communicates Effectively, Microsoft Office, etc. Having related job skills and expertise will give you an advantage when applying to be an Operations Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Operations Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Operations Manager positions, which can be used as a reference in future career path planning. As an Operations Manager, it can be promoted into senior positions as a Senior Operations Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Operations Manager. You can explore the career advancement for an Operations Manager below and select your interested title to get hiring information.